Merguez (Raw)


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Merguez is lamb/beef based sausage part of the North American cuisine. Our Merguez is made in-house with lamb/beef along with selected spices. Its spicy flavour is best brought out from grilling or sautéing in a pan.


  1. Code: 42017
  2. Shelf Life: 3 Days
  3. Condition: Chilled (1-4°C)
  4. Origin: Singapore
  5. Brand: Swiss Butchery
  6. Recommendation: Boil first, Grill, Pan Fry 
  7. Per Unit Weight: 10 Pieces, Approx. 35g Each

© 1994 - 2016. Swiss Butchery . Frisch Seafood . All Rights Reserved. 

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