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Free Range Pork Hind Knuckle

Description:

This primal cut is a very versatile and economical cut for braising and roasting. It is also used often as a centrepiece for a festive table as it carves well. It yields a lot of scrap which can be used for pasta, stew and sauces.

Specifications:

  1. Code: 24011
  2. Shelf Life:5 Days
  3. Condition: Chilled (1-4°C)
  4. Origin: Singapore
  5. Brand: Swiss Butchery
  6. Recommendation: Braise, Roast
  7. Per Unit Weight: Approx. 1.1kg - 1.2kg

© 1994 - 2016. Swiss Butchery . Frisch Seafood . All Rights Reserved.

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