Made using the "Shizukushibori" method and head water of the Yabe River, Kansansui has a soft touch coupled with subtle fruit and rice notes.
Origin :福岡 Fukuoka
Flavour : Medium Dry & Light
Drinking Temperature : Chilled
X'mas 2019 Collection (Pre-Order)
|* Delivery starts from 11 Nov - 23 Dec
* 4 days processing time is required
* Please read the Pre-Order Guidelines