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Agnesi Rosso Pesto Sauce

Ingredients: Rehydrated dried tomatoes [(dried tomatoes, water, salt, apple cider vinegar, antioxidant: ascorbic acid) (40,5%)], olive oil (25%), water, sunflower oil, dextrose, basil (1%), oregano (0,2%), thyme (0,2%), marjoram (0,2%), garlic, salt, chili pepper.

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